I am sure you have ordered the fried rice from a Chinese restaurant before. Today I am going to share a simple and tasty cabbage fried rice recipe so you can e...

I am sure you are a fan of fried rice. Now, with this recipe, you could make your own delicious and healthy ham fried rice at home! I used ham, egg, red onion,...

Thanks for visiting Spice the Plate, today I am going to share the recipe of a mind-blowing Beef Lo Mein recipe. It’s full of flavor and WAY better than the ...

I love making fried rice at home. It’s a great way to clear the fridge. Today, I am going to share a tasty and easy beef and kimchi fried rice recipe. Here ar...

Today I am going to share a perfect cold noodle recipe for the hot summer days. This cold noodles with tuna and kimchi has great texture and tastes delicious e...

Today I am going to share the recipe of a shrimp salad with quinoa and honey vinaigrette salad dressing on Spice the Plate. The shrimp is a very clean, fresh p...

Today I am going to share how to make homemade vegetable fried rice that’s as good as the ones ordered from Chinese restaurants with you! Let me start with in...

Sesame noodles originates from northern China cuisine and is loved especially by people living in Beijing. When I studied for my undergraduate degree there, th...

It’s been a couple of days since I went grocery shopping and when I searched our fridge to look for ingredients used to cook dinner, I could only find half po...

I am a big fan of Korean sour kimchi. Peek inside our pantry, and you’ll find kimchi is always in stock. Other than eating kimchi straight as a side dish, ...